Page 399 - Economia Azul - versão: inglês
P. 399

20







                   OCEAN AND CLIMATE: NEW CHALLENGES

                   ARISING FROM CLIMATE CHANGE


                                                                   Moacyr Cunha de Araújo Filho
                                                                          Letícia Cotrim da Cunha
                                                                   Gbekpo Aubains Hounsou-Gbo
                                                                                 Regina Rodrigues
                                                               Carlos Alessandre Domingos Lentini










                   1. Introduction

                     Regions that have a significant part of   et al., 2019, in the case of the Brazilian
                   their economies based on rain-dependent   semi-arid region). Flagship of Brazilian ex-
                   agricultural and/or livestock production are   ports, for example, the analyses warn of the
                   very vulnerable to interannual climate vari-  risks of agribusiness, because the reduction in
                   ability, with notable socioeconomic impacts   the productivity of agriculture and livestock
                   on the local population. Findings from the   will have important consequences for the na-
                   latest report by the working group on the   tional economy and for subsistence, food and
                   scientific basis of climate change, prepared   nutritional security of thousands of people.
                   by the Intergovernmental Panel on Climate   But the impacts are not limited to land-
                   Change (IPCC, 2021), indicate that climate   based food production. Climate change will
                   change will have a profound impact on    also cause important changes in commer-
                   the entire food production system in the   cial and freshwater and marine subsistence
                   world, with negative consequences for ag-  fisheries and aquaculture. The increase in
                   ricultural production, including the risk of   ocean temperature, particularly in tropical
                   increased hunger and the consequent in-  regions, has caused already visible threats
                   tensification of migratory processes in vari-  to different marine ecosystems, such as cor-
                   ous parts of the planet.                 al reefs, which play a key role in maintain-
                     A key example is the direct relationship   ing biodiversity and the life cycle of thou-
                   between deforestation in the Amazon Rain-  sands of species. In addition to the effect
                   forest and the national economic dynamics   of thermal stress, these changes have mod-
                   of Brazil, involving risks to the maintenance   ified the ocean-atmosphere exchange of
                   of food, energy, water, and socio-environ-  CO2, resulting in water acidification, with
                   mental security in the country (e.g., ARAUJO   important impacts on several species, many


 396  BLUE ECONOMY                                                          Ocean and Climate: New Challenges 397
                                                                                                         397
                                                                            Ocean and Climate: New Challenges
   394   395   396   397   398   399   400   401   402   403   404