Page 773 - Economia Azul - versão: inglês
P. 773

BOX 1. BLUE TOURISM AND SUSTAINABILITY  BOX 2. BLUE TOURISM LINKAGE POTENTIAL
 The productive activities associated with blue tourism also include, directly   Tourism activity makes it possible to increase linkages with other economic
 and indirectly, cruises, resorts, and ecotourism, which can produce environ-  sectors,  which  contributes  to  synergistic  and  integrated  local  economic  growth.
 mental and social impacts related to the exploitation of natural resources and   Non-tourism economic sectors also benefit indirectly from backward and forward
 local communities themselves, through changes in land use, marine and air   linkages, either as a supplier to other industries and sectors, or as a buyer of other
 pollution, alteration of biodiversity and consumption of ecosystem materials   productive sectors. At the level of individual consumers, it is intuitive to consider that
 or services. Thus, in many coastal regions, tourism is seen as an engine of   the traveling economic agent demands goods and services from other sectors of the
 economic growth and a means of increasing wealth and promoting economic
 development at the local level.  economy of the tourist destination, such as lodging, accommodation, food, cultural
 From a broad perspective of sustainability – including the social, econom-  consumption, etc. In this sense, blue tourism allows coastal, marine areas and areas
 ic, and environmental dimensions – tourism based on natural resources are   with natural landscapes associated with water elements to be considered a potential
 transversal aspects. The promotion of ecotourism, for example, would be   element for promoting intersectoral linkages, which is also in accordance with the
 a strategy that would make it possible to integrate concrete actions to en-  definition of Tourist Region adopted by the Ministry of Tourism. (2017).
 hance the cultural and natural heritage of the oceans into the blue economy,   As a public policy approach, the intersectoral links between tourism and oth-
 thus reducing negative externalities in the territories. As a consequence, this   er sectors of the economy – such as agriculture, manufacturing, and services
 promotion could translate into a broader set of positive effects on blue tour-  – gain another perspective when we consider blue elements. In addition to the
 ist regions (Scott et al., 2012). Along these lines, Tegar and Gurning (2018)   sectorial view, the literature on business and tourism economics points out that
 suggest that a focus on blue tourism can guarantee sustainable development   in coastal, marine and maritime environments, local economic growth is asso-
 in an ecological and social sense, in addition to the purely economic. Accord-  ciated with the strengthening of cruise operations and management, coastal
 ing to the authors, this development could be fostered from an economic   tourism, coastal accommodation management, of beaches and maritime leisure
 model focused on ecosystem sustainability which, by definition, would con-  activities. In terms of the potential chaining effects of blue tourism, we can con-
 template five interdependent principles: (1) Efficiency of natural resources;
 (2) Zero waste (circularity); (3) social inclusion (self-reliance, social equality   sider that within the social, economic, cultural, environmental, and ecological
 and opportunity); (4) cyclical systems of production: endless generation to   dimensions, there is room for strengthening and promoting the linkages linked
 regeneration, balancing production and consumption, and (5) open innova-  to market segmentation, operational planning and efficiency, tourist spending
 tion and adaptation (principles of the law of physics and continuous natural   purchasing behavior, blue corporate social responsibility,  in addition to spatial
 adaptation).          planning and community development.
 Particularly, the tourism sector is dependent on natural resources and marine   However, the tourism sector has suffered greatly from the COVID-19 crisis, in
 landscapes to meet the preferences of tourists and end consumers in the   order to foster discussion on innovative approaches to sustainable tourism and
 sectors associated with tourism. When depending on the quality of natural   leisure activities that may be directly and indirectly related. Coastal and maritime
 ecosystems to attract visitors, it is important to have a specific look at the   tourism depends heavily on good environmental conditions and, in particular, on
 dimension of sustainability in these regions. Companies and local govern-  good water quality. Any maritime or land activity that harms the environment
 ments must take into account that the strengthening of institutions around   can negatively affect tourism. Coastal areas can also be directly or indirectly af-
 the preservation of the environment is something favorable to economic de-  fected by a number of climate change-related impacts, such as floods, erosion,
 velopment based on the economy and blue tourism. Therefore, coastal and   saltwater intrusion, rising air and seawater temperatures, and droughts. In addi-
 maritime tourism, as part of the blue economy and tourism, face challenges
 at the local and global level related to the interconnection of tourism with   tion, ports are also crucial for the economic growth of coastal and inland areas.
 the sustainability commitment, such as the Paris Agreement or the 2030   Passenger and cruise transport is an important means for the development of
 Agenda  and its Sustainable  Development Goals (ODS), with emphasis on   maritime and coastal tourism, while freight transport can be seen as a competi-
 Ocean Conservation ODS 14.  tive activity in terms of space.





 770   BLUE ECONOMY                                                                     Blue Tourism in Brazil 771
 770   BLUE ECONOMY
   768   769   770   771   772   773   774   775   776   777   778